| 摘要 |
The present invention relates to an apparatus for making dough skin and provides a dough skin die head (100,100') which is adapted for a food processing machine having a screw extrusion system. The dough skin die head (100,100') comprises a housing (110,110') and an inner core (130,130'). The housing is adapted to be mounted on the food processing machine and has an inner cavity( 111) and the inner core (130,130') is mounted in the inner cavity and comprises a body mounting portion (131,131') and an axially extending portion (133,133') so that an extrusion space (120) and an extrusion port (140,140') are formed between the housing (110,110') and the inner core (130,130'), and the body mounting portion (131,131') is provided with a plurality of dough channels (132,132') which are spaced apart from one another. The extrusion port and at least a portion of the extrusion space are formed between the housing (110,110') and the axially extending portion (133,133'), and the at least a portion of the extrusion space (124,124') is located downstream of the plurality of dough channels, so that pieces of dough separated by the plurality of dough channels are extruded compactly into a whole through the at least a portion of the extrusion space, thereby avoiding scattering of the dough skin into pieces when placed in boiling water. The present invention further provides a food processing machine including the dough skin die head. |
