| 摘要 |
A capsule (10) for infusion products, in particular coffee. The capsule (10) comprises: - a cup body (20) defined by a side wall (21); and - a cover (30) to close the cup body (5); the cup body (20) being provided with a filtering partition (25) of a first infusion product (P1). The capsule (10) is characterized in that it comprises, downstream of the filtering element (25), a pocket (40) for finely blending said first infusion product (PI) with air in order to obtain a second infusion product (P2). Furthermore, the pocket (40) is able to deliver the second infusion product (P2) to the outside in a pulsating manner. The pocket (40) is defined on the one side by the filtering partition (25) and on the other side by an elastically deformable membrane (50) provided with a pulsating evacuation duct (51) of said second infusion product (P2) containing an appreciable amount of coffee cream. |
