发明名称 |
METHOD FOR PREPARING FROZEN FRIED EGGS |
摘要 |
Method for preparing frozen fried eggs in which fresh eggs are cracked into corresponding molds impregnated with oil and inserted into a convection oven at a temperature of between 232 and 252°C for between 130 and 150 seconds to be fried, before being inserted into a blast chiller at a temperature of between -23°C and -13°C for between 15 and 25 minutes to be frozen, before finally being individually bagged such that, when defrosted, a fried egg having a texture similar to that of a freshly prepared fried egg is obtained. |
申请公布号 |
CA2944202(A1) |
申请公布日期 |
2015.10.01 |
申请号 |
CA20142944202 |
申请日期 |
2014.11.03 |
申请人 |
INNOVATION FOODS 360, S.L. |
发明人 |
IZUEL SANZ, FRANCISCO JAVIER |
分类号 |
A23L15/00;A23B5/04;A23L5/10;A23L19/18 |
主分类号 |
A23L15/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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