发明名称 |
METHOD FOR ASSESSING SENSORY SENSITIVITY OF PERIODONTIUM |
摘要 |
A method for assessing the sensory sensitivity of periodontium provides for squeezing of the almond nut by abutment teeth between two plates. The data are processed and expressed in grams. For processing the data, the vertical bar is attached to the electronic scales allowing for the measurement the pressure. |
申请公布号 |
UA54483(U) |
申请公布日期 |
2010.11.10 |
申请号 |
UA20100005907U |
申请日期 |
2010.05.17 |
申请人 |
SHUKLIN VADYM ANATOLIIOVYCH;DANYLKO ROMAN ORESTOVYCH |
发明人 |
SHUKLIN VADYM ANATOLIIOVYCH;DANYLKO ROMAN ORESTOVYCH |
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