HACCP AUTOMATION SYSTEM USING SHORT RANGE WIRELESS NETWORK

摘要

The present invention relates to a hazard analysis and critical control points (HACCP) automatic system using a near field wireless network. The system comprises a mobile terminal (300) which is wirelessly communicated with each of a terminal (100), and central server (200) in a zigbee method, and configures a touch unit (310) in front. The terminal (100) which is installed to individually fix on one side of a food facility to transmit and receive with the mobile terminal (300), and central server (200), configured to be communicated in a mutual zigbee method, and configured to include: a touch unit (110) in which a user selectively inputs information in front; a sensor unit (120) for detecting the inner temperature, humidity, and food storage condition of the food facility; and a control unit (130) for transmitting information inputted from the touch unit (110), and information detected from the sensor unit (120) to the central server (200) by databasing.