| 摘要 |
The present invention relates to a manufacturing method of a fermented extract of oriental medical herbs, which comprises the steps of: washing, drying, cutting and then pretreating Platycodon glandiflorum, Angelica gigas, Rehmanniae radix, Schisandra chinensis, ginseng, Pleuropterus multiflorus and Astragalus membranaceus; fermenting the pretreated medical herbs and a sugar solution for leaching by mixing the materials with a volume ratio of 1:1 to 1:5 and adding the materials to a pot; filtering the materials to separate the fermented medical herbs from solid content; maturing the filterate at 25±3°C for six months after putting the filtrate in the pot and sealing the same; and mixing the matured solution. The present invention has effects in improving oriental medical efficacy of energy enhancement and blood nourishing for beauty treatment, thereby manufacturing a composition by mixing an extract with a specific mixing ratio to be used as a health functional food as well as to have a high degree of sensory preference. |
