Methods for converting carbohydrates into oxygenated hydrocarbons

摘要

Methods for efficiently converting carbohydrates into various oxygen-containing hydrocarbon derivatives, including straight-chain and cyclic aldehydes, ketones, alcohols, acids, and heteroaromatic compounds, are described and provided. In some embodiments, the methods include combining a carbohydrate with a material having a high affinity for carbon dioxide in stoichiometric amounts and heating said combination at temperature effective to cause de-carbonation of the carbohydrate and the formation of the products. In more specific embodiments, the material is calcium oxide (CaO) and the carbohydrate is sucrose, and the reaction is performed at temperatures between about 150° C. and about 450° C.

主权项

1. A method for the de-carbonation of a carbohydrate to form acetone or 2-butanone therefrom, comprising: combining a carbohydrate selected from the group consisting of: mono-, di-, oligo-, and poly-saccharides, starches, cellulose, hemicellulose, and lingo-cellulosic biomass with a material selected from the group consisting of: oxides and hydroxides of alkaline-earth metals, said carbohydrate and said material being combined in a material:carbohydrate ratio of between about 0.2:1 and about 5:1 by stoichiometry and a temperature between about 100° C. and about 450° C., to form said acetone or 2-butanone.