Method for assaying histone methylation enzyme activity

摘要

Provided are a method for measuring histone methyltransferase activity, a method for screening for compounds that inhibit histone methyltransferase activity, a reagent kit for measuring histone methyltransferase activity, and a kit for screening for compounds that inhibit histone methyltransferase activity. A substrate compound represented by general formula (I): R1-X-K-R2 (I), or a salt thereof, wherein R1 represents a hydrogen atom or a protecting group for an amino terminus; X represents a peptide consisting of 0 or 1 or more amino acid residues; K represents a lysine residue; and R2 represents a dye label linked via an amide bond to the carbonyl terminus of a lysine residue, wherein the cleavage of the amide bond by peptidase changes the fluorescence property or chromogenic property of the dye label, and the methylation of the ε amino group of the lysine residue by the histone methyltransferase decreases susceptibility to peptidase, is used.

主权项

1. A method for measuring histone methyltransferase activity in a sample, comprising the steps of:
(a) providing a substrate compound represented by the following general formula (I):
R1—X—K—R2  (I)or a salt thereof (wherein R1 represents a hydrogen atom or a protecting group for an amino terminus; X represents a peptide consisting of 0 or 1 or more amino acid residues; K represents a lysine residue; and R2 represents a dye label linked via an amide bond to the carbonyl terminus of a lysine residue),
wherein the cleavage of the amide bond by peptidase changes the fluorescence property or chromogenic property of the dye label, and the methylation of the ε amino group of the lysine residue by the histone methyltransferase decreases susceptibility to peptidase; (b) contacting the substrate compound represented by the general formula (I) or a salt thereof with a sample under conditions required for methylation reaction by the histone methyltransferase; (c) exposing the substrate compound or a salt thereof to peptidase after the step (b); (d) measuring the degree of the change of the fluorescence property or chromogenic property of the dye label after the step (c) compared to the fluorescence property or chromogenic property of a dye label in a control to calculate the degree of the increase of the methylation level of the substrate compound or a salt thereof, based on the degree of the decrease of the cleavage activity of the peptidase that uses the substrate compound or a salt thereof as a substrate; and (e) evaluating the degree of the increase of the methylation level in the step (d) as the degree of histone methyltransferase activity in the sample, wherein the control is the substrate compound represented by the general formula (I) or a salt thereof exposed to peptidase while not contacting the sample under conditions required for methylation reaction by the histone methyltransferase.