发明名称 Vertical grill
摘要 A vertical grill (11) for cooking food items is disclosed wherein the vertical grill is comprised of a body (12) containing at least one vertical grilling area disposed between at least two sources of radiant heat energy (24), and wherein the body (12) is adapted to direct fats and breakaway solids generated during the cooking of the food into an external receptacle (32) via the external opening (22). It achieves this by including (Evacuation Slides) guides (28) and (30) which are contained within the body (12) of the grill (11) and arranged in various shaped assemblies such that food and fats falling on (Evacuation Slide) guide 28 travels down until it is collected by (Evacuation Slide) guide (30) which delivers the food and fats to the external receptacle (32) where they are not in any danger of catching fire.
申请公布号 US8997635(B2) 申请公布日期 2015.04.07
申请号 US201113083425 申请日期 2011.04.08
申请人 发明人 Buzick Bonnie Lee;Bair Robert
分类号 A47J37/06;A47J37/07 主分类号 A47J37/06
代理机构 代理人
主权项 1. An electric grill for cooking food items, wherein: the electric grill is comprised of a body containing at least one vertical grilling area disposed between at least two sources of radiant heat energy, the vertical grilling area comprising a food holder configured for holding the food items adjacent to the source of radiant heat energy and preventing the food items from falling while allowing at least one of liquified fats and breakaway solids to separate and drop away from the food items; the body has an external opening on a vertical side thereof and contains one or more slides disposed below the grilling area; the one or more slides define a path to an external receptacle via the external opening, the entire path sloping downward to direct and expel at least one of the liquified fats and breakaway solids generated during the cooking of the food items away from the cooking elements downward and laterally through the body of the electric grill and out into the external receptacle for cooling therein; and the receptacle is detachably joined to or detached from the outside of the body, and is disposed outside of the body near the external opening during the operation of the grill, such that the receptacle is laterally removed from the grilling area, and the receptacle's bottom section on which at least one of the liquified fats and the breakaway solids is collected is lower than a lower edge of the slide terminating in a proximity of the external opening.
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