METHOD FOR MANUFACTURING COFFEE DRINK USING HIGH PRESSURE EXTRACT

摘要

PROBLEM TO BE SOLVED: To provide a method for manufacturing a coffee drink using a high pressure extract having both aromatic property and taste.SOLUTION: There is provide a method of manufacturing a coffee drink including a process of mixing a high pressure extract obtained by compression extraction of roasted coffee bean and air pressure extract obtained by air pressure extraction of roasted coffee bean different from the previously mentioned roasted coffee bean so that the soluble solid component derived from high pressure extract: the soluble solid component derived from air pressure extract is a ratio in 90:10 to 40:60. There is provided a high pressure extract having total amount of carveol palmitate and cafestol palmitate of 0.3 mg/kg.