| 摘要 |
The present invention relates to a method for "an automatic cooking device standardization project" pertaining to, when standardizing a device for automatically cooking one or two or more dishes without manual labor: a business plan for producing a product which is standardized by basic components such as an ingredient fridge for storing ingredients, a kitchen capable of automatically cooking food, and a transfer line for automatically transferring ingredients for each dish from the ingredient fridge to cooking containers in the kitchen according to a cooking order and time, such that the product can be delivered to a shop or a restaurant and the like; and a plan for preparing, in advance, food ingredients used for the ingredient fridge of each product such that the food ingredients are capable of being continuously delivered to a consumer who has bought a product or that the consumer can also purchase the food ingredients in a shop and a food store or the like. |
