发明名称 |
CHOCOLATE WITH MILK FAT FRACTIONS |
摘要 |
The present invention is related to a chocolate composition comprising a milk fat fraction wherein the milk fat fraction has a SFC30 of less than 30%. It was found that softer milk fractions are effective in inhibiting or reducing migration bloom that occurs in filled chocolates or pralines. |
申请公布号 |
EP2833732(A1) |
申请公布日期 |
2015.02.11 |
申请号 |
EP20130712381 |
申请日期 |
2013.03.15 |
申请人 |
FRIESLAND BRANDS B.V. |
发明人 |
BOERBOOM, FRANSISCUS JOHANNES GERARDUS;FISCHER, SABINE |
分类号 |
A23G1/36;A23G1/30;A23G1/46 |
主分类号 |
A23G1/36 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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