发明名称 CHOCOLATE WITH MILK FAT FRACTIONS
摘要 The present invention is related to a chocolate composition comprising a milk fat fraction wherein the milk fat fraction has a SFC30 of less than 30%. It was found that softer milk fractions are effective in inhibiting or reducing migration bloom that occurs in filled chocolates or pralines.
申请公布号 EP2833732(A1) 申请公布日期 2015.02.11
申请号 EP20130712381 申请日期 2013.03.15
申请人 FRIESLAND BRANDS B.V. 发明人 BOERBOOM, FRANSISCUS JOHANNES GERARDUS;FISCHER, SABINE
分类号 A23G1/36;A23G1/30;A23G1/46 主分类号 A23G1/36
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