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发明名称
Perfectionnements aux compositions alimentaires et procédé perfectionné de fermentation pour produire ces compositions
摘要
申请公布号
FR681261(A)
申请公布日期
1930.05.13
申请号
FRD681261
申请日期
1929.09.03
申请人
发明人
MUSAE PAUL L.
分类号
A21D2/36;A23L1/308
主分类号
A21D2/36
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代理人
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