METHOD FOR MAKING LACTOSE-FREE MILK PRODUCTS OR LOW-LACTOSE MILK PRODUCTS

摘要

A kind of lactose-removing milk is prepared with milk as material and through de-fatting (or not de-fatting ), curding, precipitation, ultra-filtering, re-dissolving, mixing, recovering and other steps. The lactose-removing milk may be produced into liquid milk or milk powder, and may be also mixed with common milk to produce low lactose liquid milk or low lactose milk powder.