发明名称 |
SHELF-STABLE DAIRY MOUSSE |
摘要 |
There is provided a shelf-stable dairy mousse in the form of an aerated oil-in- water emulsion, the shelf-stable dairy mousse comprising a dairy base, a fat source, an emulsifier and a hydrocolloid-based stabilizer system. The total fat content is from about 0,5 to about 15 wt % of fat, this fat comprising milk fat and cocoa fat. A process of preparing said shelf-stable dairy mousse is also provided. |
申请公布号 |
EP2787830(A1) |
申请公布日期 |
2014.10.15 |
申请号 |
EP20120795472 |
申请日期 |
2012.12.06 |
申请人 |
NESTEC S.A. |
发明人 |
FLORENTIN, EMMANUELLE;CHEVALIER, JEAN-FRANÇOIS;CLAVIER MANRIQUE, LUIS;STÖBER, PAUL |
分类号 |
A23C9/152;A23C9/154;A23G1/52;A23P30/40 |
主分类号 |
A23C9/152 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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