| 发明名称 |
BETA STRUCTURED ROLL-IN SHORTENING COMPOSITION |
| 摘要 |
The present invention provides a non-interesterified fully hydrogenated oil:oil:emulsifier composition crystallized to beta polymorphic structure having less than 5% trans-fats. The shortening composition can be used as a shortening and as a roll-in shortening for manufacture of laminated dough products such as croissants and Danishes. |
| 申请公布号 |
US2014161957(A1) |
申请公布日期 |
2014.06.12 |
| 申请号 |
US201214122846 |
申请日期 |
2012.05.30 |
| 申请人 |
Acevedo Nuria C.;Marangoni Alejandro G. |
发明人 |
Acevedo Nuria C.;Marangoni Alejandro G. |
| 分类号 |
A23D9/007 |
主分类号 |
A23D9/007 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
1. A shortening composition comprising:
(a) between about 8.500 to about 39.995% (w/w) of a fully hydrogenated oil; (b) between about 58.500 to about 89.995% of an oil; and (c) between about 0.01 to about 3% of an emulsifier; wherein the shortening composition has less than 5% trans fatty acids and the crystals of the shortening composition exhibit a beta polymorphism.
|
| 地址 |
Drumbo CA |
