| 摘要 |
PURPOSE: Hepato-protective fermented food containing a rice bran fermentation product, and a producing method thereof are provided to inject fermented soybean powder to a rice bran medium to obtain the rice bran fermentation product. CONSTITUTION: A producing method of hepato-protective fermented food containing a rice bran fermentation product comprises a step of injecting fermented soybean powder to a rice bran medium, and fermenting the mixture at 20-30 deg. C for 40 days. The producing method a step of pre-fermenting the mixture at 75-90 deg. C, and a step of post-fermenting the mixture at 75-90 deg. C. |
