| 摘要 |
A food product is described, in particular a baked product with flavouring granules sprinkled on its surface and/or incorporated in its dough, characterized in that the granules are coated with a first layer of edible glue, in particular gum arabic, and with a second layer of a heat- resistant food material, in particular bentonite. Methods for the preparation of said granules are also described. |
