摘要 |
A food cooking container (1) provided with an electronic temperature monitoring device (12, 13, 14), the electronic temperature monitoring device (12, 13, 14) being powered by converting thermal energy into electrical energy by the parasitic exploitation of temperature differences generated between the hot container and a heat dissipating metal mass, and activates a device in the form of a piezoelectric buzzer or LEDs, to indicate preset safety temperature limits. |