| 摘要 |
A device 1 for cooling hot liquid food items to drinking temperature comprising a cooling system 2 containing a coolant 19 with a cooling line 13 and an inflow for the hot liquid and an outflow for the cooled liquid. The device includes at least one filling vessel 3 connectable with its opening 5 to the end side of the cooling system containing the inflow to the cooling system. For connecting the filling vessel to the cooling system, each of the two parts includes complementarily cooperating connection elements 9, such that for the process of cooling a virtual unit can be formed, and as a function of the defined quantity of liquid flowing from the filling vessel into the inflow of the cooling system, and the temperature and of the quantity of the coolant, the liquid flows from the outflow of the cooling system at a temperature specified within narrow limits. |
