发明名称 |
Method for producing a confectionery product |
摘要 |
595019 Disclosed is a method for producing a confectionery product comprising the steps of: Forming a chocolate shell in a mould cavity; Depositing a cake component into the chocolate shell; and Forming a chocolate layer over the cake component so as to enclose the cake component. Further disclosed is the confectionery product obtained by said process.
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申请公布号 |
NZ595019(A) |
申请公布日期 |
2013.03.28 |
申请号 |
NZ20110595019 |
申请日期 |
2011.09.06 |
申请人 |
KRAFT FOODS R & D, INC. |
发明人 |
LOCHET, CLAIRE;BOISSIEU, CHARLOTTE;NOTARDONATO, LELIA |
分类号 |
A23G1/50 |
主分类号 |
A23G1/50 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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