| 摘要 |
An apparatus for frying chicken so as to produce the equivalent of a covered pan fried product. Chicken parts are marinated and breaded prior to cooking in a preheated apparatus. Following immersion in a cooking oil, the chicken parts are stirred, sealed and then cooked automatically according to a preselected cooking cycle. Pressure relief means insures that the pressure within a sealed cooking container is maintained either at atmospheric pressure or within one pound per square inch of atmospheric pressure. Motor driven screw means automatically lifts the chicken parts from the cooking apparatus at the conclusion of the cooking cycle.
|
