发明名称 |
PROCESS OF PREPARING A CONCENTRATED LIQUID FOODSTUFF |
摘要 |
This invention relates to a process of preparing a concentrated liquid foodstuff comprising treating a sugar solution or a concentrate or an extract having a Brix of more than 20°, with carbohydrate oxidase and catalase without adjusting the pH before or during the treatment by addition of buffering substances or basic substances, to obtain a concentrated liquid foodstuff, wherein the final pH is lower than 3. |
申请公布号 |
CA2836343(A1) |
申请公布日期 |
2012.12.13 |
申请号 |
CA20122836343 |
申请日期 |
2012.05.21 |
申请人 |
RUDOLF WILD GMBH & CO. KG |
发明人 |
HEIDEBACH, THOMAS;KELLER, CHRISTINE;SASS, MATTHIAS;DE WITH, AXEL |
分类号 |
A23L2/02;A23L2/385;A23L2/68 |
主分类号 |
A23L2/02 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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