| 摘要 |
Kit for preparing gastronomic menus or the like, characterized in that it comprises at least one portable container, such as a case or the like, a plurality of ingredients for preparing gastronomic menus which are intended to be held into said case or the like, by providing instructions accessible to the consumer purchasing the case which are intended to allow the menu to be prepared by using the ingredients held into the case or the like, it being made, in an easy and rapid manner by the consumer himself/herself. |
