| 摘要 |
PURPOSE: A preparing method of slices of a raw roundnose flounder is provided to improve quality of a raw fish by preventing loss of raw fish when slicing. CONSTITUTION: A preparing method of slices of a raw roundnose flounder comprises: a step(S100) of cutting a head and a tale of a raw roundnose flounder; a step(S200) of scaling the fish; a step(S300) of removing a spine; a step(S400) of slicng the roundnose flounder into bite-size pieces; a step(S500) of cleaning and dehydrating the slices of the roundnose flounder; and a step(S600) packing the slices of the roundnose flounder.
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