| 发明名称 |
IMMUNOGLOBULIN PREPARATIONS HAVING INCREASED STABILITY |
| 摘要 |
The present invention relates to a protein preparation having increased stability, comprising a stabiliser selected from the group consisting of non-polar and basic amino acids and having a pH of 4.0 to 5.2. The invention further relates to a pharmaceutical composition and a method of stabilising protein preparations. |
| 申请公布号 |
KR20120060924(A) |
申请公布日期 |
2012.06.12 |
| 申请号 |
KR20127014034 |
申请日期 |
2004.11.17 |
| 申请人 |
CSL BEHRING AG |
发明人 |
BOLLI REINHARD;HODLER GERHARD;STYGER REGULA |
| 分类号 |
A61K9/08;A61K31/401;A61K39/395;A61K47/18;A61K49/16 |
主分类号 |
A61K9/08 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
|
| 地址 |
|
