发明名称 |
PROCESS FOR ENCAPSULATING AN ACTIVE INGREDIENT |
摘要 |
The present invention relates to the field of encapsulation. More particularly, it relates to a process for encapsulating an active ingredient such as preferably flavouring ingredients in or on an edible composition, the encapsulating material comprising empty yeast cells. Furthermore a food product containing said encapsulated active ingredient which is preferably in the form of a chewing-gum, a fried, baked or extruded product. |
申请公布号 |
EP2448426(A1) |
申请公布日期 |
2012.05.09 |
申请号 |
EP20100728375 |
申请日期 |
2010.06.15 |
申请人 |
FIRMENICH S.A. |
发明人 |
MARTY, MAURUS;ZAMPIERI, DANA |
分类号 |
A23L1/00;A23G3/36;A23G4/12;A23L1/22 |
主分类号 |
A23L1/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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