发明名称 |
PROCESS FOR PRODUCING WELL-PRESERVING LOW-LACTOSE OR LACTOSE-FREE MILK PRODUCT |
摘要 |
The invention relates to a process for the production of well-preserving lactose-free and low-lactose milk products. The process of the invention is characterized by separating the sugars and proteins in a raw material, thermally treating them in such a manner that the plasmin enzyme system and other proteolytic enzymes are inactivated, and combining the fractions and other preparation agents into a drink with a required composition and properties. |
申请公布号 |
EP2166866(A4) |
申请公布日期 |
2012.03.21 |
申请号 |
EP20080775513 |
申请日期 |
2008.06.26 |
申请人 |
VALIO LTD. |
发明人 |
TOSSAVAINEN, OLLI;KALLIOINEN, HARRI |
分类号 |
A23C9/14;A23C3/033;A23C9/12;A23C9/142;A23C9/146;A23C9/15;A23C21/02;A23C21/06 |
主分类号 |
A23C9/14 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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