发明名称 |
Method for Separating Protein from Food |
摘要 |
The present invention relates to a method for separating protein from food by using an iso-electric point precipitation, comprising: obtaining a protein extract by adjusting pH of a raw material food in a media; precipitating the protein by adjusting pH of the protein extract to an iso-electric point of the desired protein; and recovering the protein precipitated after separating a protein filtrate through centrifuging the precipitated protein; in which the method may further include a heat-precipitation of the protein by heating the protein extract or the protein filtrate to 60˜145° C. The protein obtained in high yield according to the above method can be used as a food additive or a food nutritional enhancer. |
申请公布号 |
US2011305817(A1) |
申请公布日期 |
2011.12.15 |
申请号 |
US201113150941 |
申请日期 |
2011.06.01 |
申请人 |
CHO SEONG JUN;SEO SANG HYUN;HAN SUNG WOOK;RYU JE HOON;PARK SEUNG WON;CJ CHEILJEDANG CORPORATION |
发明人 |
CHO SEONG JUN;SEO SANG HYUN;HAN SUNG WOOK;RYU JE HOON;PARK SEUNG WON |
分类号 |
A23L1/305;A23J1/00;C07K1/30;C07K1/36;C07K14/00 |
主分类号 |
A23L1/305 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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