发明名称 |
COMPOSITIONS AND METHODS FOR PRODUCING CONSUMABLES FOR PATIENTS WITH DYSPHAGIA |
摘要 |
<p>Compositions are provided that are suitable for safe consumption by a patient with dysphagia. In one embodiment, the compositions include a modified xanthan gum in an amount suitable to provide a viscous, free-flowing solution having gel-like properties. The modified xanthan gum comprises a non-pyruvylated xanthan gum, a reduced-pyruvylated xanthan gum, or a combination thereof. The composition desirably has a viscosity of greater than about 2000 cP and is characterized as having a shape retention of greater than about 50%. Also provided are methods for their preparation and use.</p> |
申请公布号 |
WO2011112434(A1) |
申请公布日期 |
2011.09.15 |
申请号 |
WO2011US27132 |
申请日期 |
2011.03.04 |
申请人 |
J.M. HUBER CORPORATION;YANG, ZHI-FA;TALASHEK, TODD;LI, WEI |
发明人 |
YANG, ZHI-FA;TALASHEK, TODD;LI, WEI |
分类号 |
A61K31/723;A61P1/00 |
主分类号 |
A61K31/723 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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