发明名称 |
System and method for improving the satisfaction of customers of a high-volume restaurant |
摘要 |
A bakery-cafe is arranged and operated in a manner that efficiently moves a customer within the bakery-cafe to, for example, improve customer satisfaction by minimizing customer wait times.
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申请公布号 |
US8006804(B2) |
申请公布日期 |
2011.08.30 |
申请号 |
US20050222580 |
申请日期 |
2005.09.09 |
申请人 |
PUMPERNICKEL ASSOCIATES, LLC |
发明人 |
COLEMAN ANTHONY M.;GRAZIADEI MARIANNE |
分类号 |
E04H3/04;G06Q99/00 |
主分类号 |
E04H3/04 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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