发明名称 System and method for improving the satisfaction of customers of a high-volume restaurant
摘要 A bakery-cafe is arranged and operated in a manner that efficiently moves a customer within the bakery-cafe to, for example, improve customer satisfaction by minimizing customer wait times.
申请公布号 US8006804(B2) 申请公布日期 2011.08.30
申请号 US20050222580 申请日期 2005.09.09
申请人 PUMPERNICKEL ASSOCIATES, LLC 发明人 COLEMAN ANTHONY M.;GRAZIADEI MARIANNE
分类号 E04H3/04;G06Q99/00 主分类号 E04H3/04
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