| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a method by which a retort sauce containing somewhat larger Tofu pieces in high quality in a shape of good appearance. <P>SOLUTION: The method for producing the retort sauce containing the Tofu includes following steps: (1) a step of preparing frozen Tofu pieces having a size of at least about 10 mm square or more; (2) a step of preparing a sauce having a viscosity of ≤2,000 mPa s (Brookfield viscometer, rotor No.3, a number of revolutions of 30 rpm, 30 s, and 60°C); (3) a step of filling a container with the frozen Tofu pieces and sauce, and hermetically sealing the container; and (4) a heat sterilizing step of retort heating and sterilizing the container. <P>COPYRIGHT: (C)2011,JPO&INPIT |
