摘要 |
A particulate flavour delivery system comprising a starch carrier and a blend of a first flavouring agent and a plasticizer, said first flavouring agent being non-liquid at a temperature of 20°C to 25°C, and said plasticizer being liquid at a temperature of 20°C to 25°C, said blend being encapsulated in said starch carrier, said encapsulated blend comprising at least 40% by weight of said blend of a portion which is solid or semi-solid, said portion having a melting point or a glass transition temperature of from 25"C to 250°C, a method of making it and use thereof. |
申请人 |
CARGILL, INCORPORATED;AUBANEL, MICHEL;MCCRAE, CATHARINA HILLAGONDA;ROBERT, CLAUDE;VEELAERT, SARAH;WALLECAN, JOEL, RENE, PIERRE |
发明人 |
AUBANEL, MICHEL;MCCRAE, CATHARINA HILLAGONDA;ROBERT, CLAUDE;VEELAERT, SARAH;WALLECAN, JOEL, RENE, PIERRE |