HANDLE FOR COOKING UTENSIL

摘要

PURPOSE: A handle for a cooking utensil is provided to have a low thermal conductivity, a light weight, excellent external appearance and a high durability and be simply fabricated. CONSTITUTION: A handle for a cooking utensil comprises a body(11), a filler(12) and a connection unit(13). The body includes a horizontal member and first and second vertical members(32) which are extended from the both end portions of the horizontal member. The filler is filled into the body, and includes sands. The connection is installed at the upper end portion of the body.