| 摘要 |
A gas cooking appliance for cooking a food item, such as a turkey, in a cooking vessel having a bottom surface, such as a pot, the gas cooking appliance configured to be connected to a gas source for permitting a flow of gas to the gas cooking appliance, the appliance having a sensor configured to engage a shielded portion of the bottom surface of the cooking vessel and to shut off or reduce the flow of gas to the appliance in the event that the shielded portion exceeds a predetermined temperature.
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