| 摘要 |
PURPOSE: A salt replacer containing ammonium chloride, sodium gluconate, and yeast extract powder, and a manufacturing method thereof are provided to secure the taste of foods without using salt. CONSTITUTION: A manufacturing method of a salt replacer comprises the following steps: mixing 25~40wt% of ammonium chloride for increasing the degree of saltiness, 45~60wt% of sodium gluconate, 1~5wt% of yeast extract powder for enhancing the saltiness, and 1~10wt% of DL-alanine, using a granulator; drying the mixed materials using a vacuum dryer for 20~30 minutes, and cooling for 1 hour; crushing the cooled materials using a granule crusher, and filtering using a net with the size of 16 mesh.
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