Oat and corn products containing absorbed ingredients and method of preparation

摘要

Uncooked oat groat food products, corn grit food products or mixtures thereof are provided. The food products have added material absorbed into the food, such material consisting of nutrients, spices and flavors and present in an amount of from about 0.0001% to about 2.0% on a dry weight basis of the food. Also provided are methods for producing the food products of the invention.