COOKING DEVICE AND HEATING DEVICE PROVIDED WITH THE SAME

摘要

Disclosed is a cooking device for cooking a food substance to be placed thereon, which is comprised of a plurality of mound-like portions (11), (21) which have laterally-arranged placement surfaces (12), (22) on which food is placed; and grooves (30) provided between the mound-like portions (11), (21). The widths of the placement surfaces (12), (22) are largest in the vicinity of the center of the mound-like portions (11), (21) in the longitudinal direction thereof. The depth of each groove (30) is smallest in the vicinity of the center of the mound-like portions (11), (21) in the longitudinal direction thereof.