A flexible automatic broiler and method of use for variable batch cooking for particular use in quick serve and fast food service restaurants. The automatic cooking devices include a conveyorized cooking surface for alignment and discharge of food products, an altering/pulsating infrared energy radiation heat source, and a control system. The arrangement and method facilitate a combination of batch preparation and made-to-order assembly of fast-food sandwiches.
申请公布号
EP2203098(A1)
申请公布日期
2010.07.07
申请号
EP20080828948
申请日期
2008.09.08
申请人
BURGER KING CORPORATION
发明人
COOK, JEFFREY, R.;WENZEL, ROBERT, J.;FINCK, MARK;SHEI, STEVEN, M.;LUEBKE, CLEMENT, J.