MICROORGANISMS FOR IMPROVING BLOOD STREAM, AND FUNCTIONAL FOOD COMPOSITION INCLUDING THE SAME

摘要

PURPOSE: A strain isolated from Kimchi and having an effect of improving bloodstream is provided to suppress cholesterol and to manufacture functional food having an effect of improving bloodstream. CONSTITUTION: A lactobacillus isolated from Kimchi is Enterococcus faecalis SKD1019(KCTC18144P), Lactobacillus paraplantarum WL 3(KCTC18142P), Weissella cibaria WP 3(KCTC18141P), Leuconostoc kimchi KR 8(KCTC18143P), Leuconostoc mesenteroides YRWM11(KCTC18145P), Lactobacillus brevis YRWP4(KCTC18147P), or Lactococcus lactis YRWM1(KCTC18146P). A functional food composition for thrombolysis contains the strain as an active ingredient. A functional food composition for chitin lysis contains the strain as an active ingredient.