| 发明名称 |
Emulsifier composition and its use |
| 摘要 |
Emulsifier composition (I), for emulsifying at least a fat-soluble pigment in a food, comprises at least a lecithin and at least a sugar ester of fatty acid. |
| 申请公布号 |
EP1825764(B1) |
申请公布日期 |
2010.02.17 |
| 申请号 |
EP20060026656 |
申请日期 |
2006.12.22 |
| 申请人 |
SENSIENT FOOD COLORS GERMANY GMBH & CO. KG |
发明人 |
KLINGENBERG, ANDREAS, DR. |
| 分类号 |
A23L29/10;A23L2/58;A23L5/40 |
主分类号 |
A23L29/10 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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