| 发明名称 |
FLAVOURED FRIED COFFEE PRODUCTION METHOD |
| 摘要 |
FIELD: food products. ^ SUBSTANCE: fried coffee is impregnated by N2 miscella of Chinese magnolia vine at pressure above than atmospheric. Then depressurisation till atmosphere pressure is performed along with freezing of coffee and its cryomilling in medium of exuded nitrogen. ^ EFFECT: decreased loss of native and added flavouring substances. |
| 申请公布号 |
RU2365192(C1) |
申请公布日期 |
2009.08.27 |
| 申请号 |
RU20080111940 |
申请日期 |
2008.03.31 |
| 申请人 |
GOSUDARSTVENNOE NAUCHNOE UCHREZHDENIE VSEROSSIJSKIJ NAUCHNO-ISSLEDOVATEL'SKIJ INSTITUT KONSERVNOJ IOVOSHCHESUSHITEL'NOJ PROMYSHLENNOSTI ROSSIJSKOJ AKADEMII SEL'SKOKHOZJAJSTVENNYKH NAUK |
发明人 |
ZHURAVSKAJA-SKALOVA DAR'JA VLADIMIROVNA;LOMACHINSKIJ VLADISLAV VJACHESLAVOVICH;KVASENKOV OLEG IVANOVICH |
| 分类号 |
A23F5/10 |
主分类号 |
A23F5/10 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
|
| 地址 |
|
