发明名称 METHOD FOR PRODUCING TOKOROTEN (GELIDIUM JELLY) NOODLE AND TOKOROTEN NOODLE PRODUCED BY THE METHOD
摘要 <P>PROBLEM TO BE SOLVED: To provide new noodles containing gelidium jelly. <P>SOLUTION: The noodles are produced by mixing (A) a component prepared from Gelidium amansii obtained by boiling the Gelidium amansii with water, taking out a half of the Gelidium amansii before the amount of the water becomes about half and before the shape of the Gelidium amansii is not broken, freezing the taken out Gelidium amansii, continuing the boiling of the remaining half until the Gelidium amansii becomes a mashed shape, leaving the boiled product until the product has about 45-55&deg;C temperature, and mixing the frozen product with the cooled product by a mixer, with (B) conventional components for noodle production, and making the noodles by a routine procedure. <P>COPYRIGHT: (C)2009,JPO&INPIT
申请公布号 JP2009142224(A) 申请公布日期 2009.07.02
申请号 JP20070324458 申请日期 2007.12.17
申请人 KOBAYASHI SHOSEI 发明人 KOBAYASHI SHOSEI
分类号 A23L7/109;A23L17/60 主分类号 A23L7/109
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