摘要 |
<p>Compositions, preparation methods and potential applications of gel-stabilized liposomes with high degree of entrapment efficiency and stability are described. In particular, the novel liposome system comprises liposomes that each encapsulate an internal thermo-transformable hydrogel, dispersed and suspended in a continuous external thermo-reversible hydrogel phase. Agents, such as active agents, are encapsulated in the internal hydrogel core or in the lipid bilayer, or multilayers, depending on whether the active agent is water or lipid soluble, respectively.</p> |