| 摘要 |
A method of creating an aged, collectable ethanol-containing beverage comprising the steps of: selecting at least one wood piece useful in imparting at least one flavor component to an ethanol-containing beverage; inserting the at least one wood piece in a container holding the ethanol-containing beverage; permitting the ethanol-containing beverage to age in the container with the at least one wood piece; and retaining the at least one wood piece in the container with the ethanol-containing beverage, forming a continuously aging, collectable ethanol-containing beverage with improved flavor.
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