发明名称 |
REDUCED-FAT FLAVOR COMPONENTS. |
摘要 |
A method is provided for producing reduced-fat components that may be used to make reduced and low-fat processed cheese, natural cheese or other reduced and low-fat food products. The reduced-fat flavor components are produced by extraction of fat from full-fat biogenerated cheese flavor components. Alternatively, natural biogenerated cheese flavor components are produced with reduced amounts of fat. Additionally, reduced-fat cheddar cheese can be derived from 1% milk. |
申请公布号 |
MX2007000952(A) |
申请公布日期 |
2009.01.13 |
申请号 |
MX20070000952 |
申请日期 |
2007.01.23 |
申请人 |
KRAFT FOODS HOLDINGS, INC. |
发明人 |
JAMES W. MORAN;DAVID W. MEHNERT;GARY F. SMITH;CHAD D. GALER;JONATHAN L. REEVE;THOMAS R. JACKSON, JR.;CHERYL J. BALDWIN |
分类号 |
A23C19/08 |
主分类号 |
A23C19/08 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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