发明名称 |
Aerated frozen suspensions with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures |
摘要 |
Products that are aerated multiphase systems containing an aqueous continuous fluid phase which may include solutes thus forming an aqueous syrup and disperse phases like gas/air cells, water ice crystals and solid/semi-solid fat globules or aggregates thereof, whereas the disperse phases are that finely structured that their mean diameters are below phase specific critical maximum values and thereby generate a most preferred by consumers, full rich silky-creamy mouth feel at much lower fat content than usual in conventional related products like premium and super premium ice creams.
|
申请公布号 |
US2007110873(A1) |
申请公布日期 |
2007.05.17 |
申请号 |
US20060589123 |
申请日期 |
2006.10.27 |
申请人 |
NESTEC, S.A. |
发明人 |
WINDHAB ERICH J.;TAPFER UWE |
分类号 |
A23G9/00;A23G9/20;A23G9/22;A23G9/32;A23G9/46;A23G9/48 |
主分类号 |
A23G9/00 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|