SYSTEM AND METHOD FOR INCREASING DEMAND FOR PERISHABLE GOODS OR VANISHING GOODS AT A POINT-OF-SALE LOCATION

摘要

A method for improving communications to customers therefore increasing demand for a perishable or vanishing item produced, inventoried and/or sold at a facility is provided. The method monitors the sales and production and availability of the perishable or vanishing item at a facility for sale of the perishable or vanishing item and determines if more demand is needed for the perishable or vanishing item and the time period necessary for existing customers to meet the determined demand, and notifies the sales staff and potential customers within the facility when a time period in which the perishable or vanishing item waste is less than that of the determined time period.