发明名称 |
METHOD FOR PREPARATION OF TRANSGLUTAMINASE-CONTAINING MATTER HAVING REDUCED PROTEASE ACTIVITY |
摘要 |
The invention provides a treatment method capable of reducing the protease present as an impurity in transglutaminase-containing products without reducing the activity of transglutaminase; a method for manufacturing transglutaminase-containing products with reduced protease activity by a treatment comprising maintaining a transglutaminase-containing product in which protease is present for 10 minutes or more but not more than 60 hours at greater than pH 9.0 but less than pH 13.0 at a temperature of 0°C or greater but less than 50°C; a transglutaminase-containing product obtained by this treatment method; a transglutaminase formulation in which this transglutaminase-containing product is blended, and a method for manufacturing a food by adding this transglutaminase formulation. |
申请公布号 |
EP1921135(A1) |
申请公布日期 |
2008.05.14 |
申请号 |
EP20060797340 |
申请日期 |
2006.08.29 |
申请人 |
AJINOMOTO CO., INC. |
发明人 |
ISHIDA, RIKIYA;NAKAGOSHI, HIROYUKI |
分类号 |
C12N9/10;A23J3/14;A23L1/00;A23L1/314;A23L1/32;A23L1/325;A23L1/328 |
主分类号 |
C12N9/10 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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