发明名称 Tiger nut milk liquor comprises mixture swollen or soaked tiger nuts that are crushed, cinnamon, lemon peel and water, where mixture is pressed and sieved and solid material is retained in sieves until drained
摘要 #CMT# #/CMT# The tiger nut milk liquor comprises a mixture of 10-25 percent by weight of swollen or soaked tiger nuts that are crushed, 0.01-0.9 percent by weight of cinnamon, 0.01-0.9 percent by weight of lemon peel and 40-70 percent by weight of water. The mixture is pressed and sieved, where the solid material is retained in sieves until drained. Alcohol (5-40 percent by weight) and 5-20 percent by weight of sugar are added in the mixture. #CMT#USE : #/CMT# Tiger nut milk liquor.
申请公布号 ES2284332(A1) 申请公布日期 2007.11.01
申请号 ES20050001580 申请日期 2005.06.28
申请人 ALBERT PALANCA VICENTE 发明人 ALBERT PALANCA VICENTE
分类号 C12G3/02;C12G3/06 主分类号 C12G3/02
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